DELFINA Curved Boning Knife 6 inch, Butcher Breaking Knife for Meat Cutting

The DELFINA BREAKING KNIFE is specially designed to cater to the needs of the kitchen. With its curved blade, this knife provides excellent cutting results, making it ideal for butchers and professionals, though users should exercise caution due to its sharpness.

Crafted from high-carbon stainless steel, the knife boasts high hardness and corrosion resistance. The internal mechanism has been further optimized by increasing the carbon and chromium content, ensuring the blade does not bend or wobble when cutting meat.

The knife's considerate design includes a groove that prevents food from sticking to the blade, allowing for more effortless and even slicing. The sturdy TPE handle offers a comfortable, anti-slip grip, and the use of plastic material makes it less prone to rot and mold compared to wood.

Versatile in its applications, the DELFINA BREAKING KNIFE can be used to cut large pieces of meat into smaller portions, as well as to chop ribs, roasts, steaks, hams, beef, fish, and efficiently trim off fat from bones. Whether you're a home cook or a professional, this knife provides an excellent cooking experience.

Maintaining the DELFINA BREAKING KNIFE is a breeze. The mirror-polished surface is smooth and easy to clean. To maximize the knife's performance and longevity, it is recommended to hand-wash it with warm water and mild soap after each use, rinse it thoroughly, and dry it completely with a soft towel. Avoid placing the knife in the dishwasher or submerging it for extended periods.

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