YARENH Professional Chef Knife for Cooks, 7-Inch Damascus Steel Cleaver

Located in Yangjiang, China, YARENH is one of the three renowned knife manufacturing cities in the world. Quality is the lifeblood of our brand and business, a responsibility we take very seriously. Each knife is meticulously crafted by our most skilled artisans using the strictest German standard operating procedures. We strive to ensure that no defective products are delivered to our customers, providing them with cost-effective products.

The YARENH kitchen knives feature an exquisite design, combining European and American styles to create a fashionable, simple, and artistic appeal. The blades and handles are free of harmful elements, and the mirror-polished surface is easy to clean, preventing bacteria buildup.

These knives are versatile, suitable for a wide range of kitchen tasks, including slicing, chopping, paring, cutting, carving, and dicing. They are ideal for professional kitchens, restaurants, and home use.

The YARENH product line includes several series of Damascus steel knives:

Damascus Steel Kitchen Knife Set - FYW Series Damascus Steel Cleaver Knife - HTT Series Damascus Steel Boning Knife - FYW Series Damascus Steel Chef Knife - FYW Series

Each knife in these series boasts a 73-layer Damascus steel blade, with a high-carbon steel core (10Cr15CoMoV) and a Rockwell hardness of approximately 62 HRC. The blades undergo a specialized heat treatment process, ensuring they are both hard and tough, retaining their sharp edge for an extended period.

Customers have expressed their satisfaction with the YARENH knives, as evidenced by the high ratings across various product lines: - 4.3 out of 5 stars (86 reviews) for the Damascus Steel Kitchen Knife Set - FYW Series - 4.4 out of 5 stars (61 reviews) for the Damascus Steel Cleaver Knife - HTT Series - 4.6 out of 5 stars (214 reviews) for the Damascus Steel Boning Knife - FYW Series - 4.6 out of 5 stars (214 reviews) for the Damascus Steel Chef Knife - FYW Series

When using the YARENH knives, it is important to follow these precautions: - Do not use the knives to cut bones, frozen foods, dried foods, or other hard objects. - Avoid contact with corrosive and hydrochloric acid substances, and keep the knives away from fire. - Hand wash the knives; do not use a dishwasher. - After each use, clean the knives with water, wipe them dry, and store them in a dry, well-ventilated place. - Exercise caution when handling the sharp cutting edges during use and cleaning.

YARENH knives are not only functional but also serve as exquisite gifts for any occasion and for anyone. With their superior craftsmanship, exceptional performance, and outstanding customer service, YARENH has earned a reputation for providing first-rate products and services to its customers.

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