WÜSTHOF Classic 3.5 Paring Knife

The WÜSTHOF 3.5” Classic Paring Knife stands as a precision-forged essential for slicing and chopping smaller fruits and vegetables with ease. It serves as a versatile tool in any kitchen, excelling in tasks from mincing and slicing to dicing and chopping.

Belonging to the renowned WÜSTHOF Classic Series, this knife showcases full tang construction and triple-riveted handles, embodying a lineage trusted by home cooks and professional chefs alike. With a commitment to excellence spanning generations, WÜSTHOF has consistently delivered the highest quality cutlery. The Classic Series remains a perennial favorite, designed to meet the diverse needs of culinary enthusiasts worldwide.

Crafted specifically as a paring knife, its small, narrow blade delicately tapers to a precise point, facilitating effortless handling. This design makes it ideal for trimming, slicing, and peeling small produce items such as garlic cloves and herbs.

Forged from a single block of high carbon stainless steel and tempered to 58-degree HRC, the 3.5” Paring Knife exemplifies WÜSTHOF's commitment to craftsmanship. Utilizing Precision Edge Technology (PEtec), this blade boasts a 20% increase in sharpness and double the edge retention compared to earlier models. The knife features a full bolster and finger guard, ensuring both safety and balance during use.

Founded over 200 years ago in Solingen, Germany, WÜSTHOF remains a family-owned business steeped in tradition. The Solingen name, synonymous with excellence, is reserved for products meeting the most stringent quality standards in the industry.

In conclusion, the WÜSTHOF 3.5” Classic Paring Knife represents the pinnacle of German craftsmanship, catering to the demands of culinary precision with its superior design and unparalleled performance. Whether for everyday meal preparation or professional culinary endeavors, this knife embodies the essence of WÜSTHOF’s legacy of quality and innovation.

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